GOURMET CATERING
Crafting Unforgettable
Memories
OUR VISION
Creating and Inspiring
Panache Cocktail Food & Catering Specialists doesn’t just serve up delicious cuisine and exceptional pairings. We’re passionate about crafting experiences and leaving indelible memories for our guests. Our inspiration is an ongoing dialogue; we persistently seek it and strive to inspire others through our unwavering commitment to excellence and boundless passion.
OUR MISSION
Crafting
Unforgettable
Moments!
Panache Cocktail Food & Catering Specialists excel in delivering peace of mind. With our seasoned and devoted team, we expertly manage all aspects of off-site catering, allowing you to savor your event as a guest. From initial impressions to enduring memories, our pledge is to elevate every occasion into a truly extraordinary experience!
OUR CORE VALUES
OUR PROMISE TO YOU!
Exemplary Service
At Panache, we’re committed to anticipating
and meeting the needs of our colleagues
and clients.
Commitment to Excellence
At Panache, we’re unwaveringly dedicated to the success of every event. Passion, purpose, and pride drive our team to deliver excellence at every turn
Reliability at its Finest
At Panache, we hold steadfast to our commitment to quality, ensuring that we remain a trusted resource and reliable partner
OUR CULINARY EXPERT IN ACTION
Get a Taste of What's to Come
Sample Menu 1
Cold Canapes
Peking duck, on baby cucumber with black sesame and hoi sin
dressing
Smoked trout betel leaf w/ green papaya, crispy shallots and
nam jim dressing
Peppered pastrami beef and swiss cheese and dijon mustard
finger sandwich
Hot Canapes
Pork, veal and fennel mini sausage rolls w/ tomato chilli relish
Garlic prawn and chorizo skewers w/ roasted garlic aioli
Crispy pork belly bites with organic manuka honey glaze
Substantial Canape
Slow cooked beef ragout with rigatoni pasta and pando
parmesan cheese
Sample Menu 2
Cold Canapes
Hand made sushi selection with ponzu wasabi dipping sauce
Poached chicken and tarragon mayonnaise finger sandwich
Vietnamese style vegetable rice paper rolls with sweet chilli lime
and coriander
Hot Canapes
Spiced lamb kofta with pomegranate molasses and tahini
yoghurt
Pork and vegetable grouza dumplings sweet soy and ginger
Wagyu beef sliders with rocket, swiss cheese truffle aioli
Substantial Canape
Indian style butter chicken and fragrant basmati ric
Sample Menu 3
Cold Canapes
Salmon tartare with pickled jalapeno, shallots, creme fraiche and
coriander served on corn tortilla
Seared peppered beef carpaccio with parmesan, truffle oil
served on baguette crouton
Organic egg mayonnaise and cucumber finger sandwiches
Hot Canapes
Grilled chicken skewers with cucumber riata
Chilli salt and pepper crispy prawns with lime aioli
North African bbqd Mergueze lamb sausage pita with roasted
peppers, harrissa relish
Substantial Canape
Crumbed whiting filets with potato wedges and tartare sauce
and lemon
